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Micro sensor and nanotechnology portable devices, it is comes use in to detect toxins, pathogens and chemicals in foodstuffs on the spot. Micro Sensors could also be used to measure environmental and climatic conditions at the farm. The extra information would give farmers more control over the quality of their crops, especially when the sensors are connected wirelessly to an analysis system. The purpose of innovations is that give the facility of Good Foods project aims to achieve full security and quality promise along the whole food chain confirmed.

The scientists are developing a mechanism based on a glowing optical biosensor that measures the response of a search covered with antibodies when it comes into contact with antibiotics present in milk or other dairy products. Despite the fact that the use of antibiotics as enlargement enhancers is forbidden in dairy cattle in Europe, farmers are permitted to use them in treating sickness affecting individual animals.

Price benefits and accurateness would also consequence if a micro electronic device is used to sense pathogens such as salmonella and listeria bacteria in milk, cheese and other dairy products, they stated. And it is useful in protection of foods which is today primary need, we can not use chemical in our daily life because it will be dangerous for future, the chemical reduce the resistance power of our body so we easily affected by the infection. The micro sensor is totally safe, chipper and lucrative against the all foods bacteria which can affect the foods and our health.


Micro sensor is important and it is comes use in other field also, means it comes in the scientific field and other scientific activity like we can use the sensor in measure the quantity of oxygen and ethylene – a gas produced by fruit as it ripens - in fridges where unripe fruit is stored for months until it is ready to go on sale, and now the revealing of bacteria or pesticides in different foodstuffs is only possible by sending samples to a laboratory and waiting hours or days for the results. By the micro sensor portable device would not only go faster the testing process, but would permit additional tests to be carried out on additional produce tasters, growing the overall security of the food.

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